Ingredients/Supplies
2 Cups Cubed Raw Chicken Breasts
1/4 Tsp Onion Powder
1/4 Cup Heavy Cream
1/4 Cup Olive Oil
1 Tbsp Lemon Juice
1/2 Tsp Red Pepper
1 Tbsp Worcestershire Sauce
5 Wooden Skewers
1/4 Tsp Onion Powder
1/4 Cup Heavy Cream
1/4 Cup Olive Oil
1 Tbsp Lemon Juice
1/2 Tsp Red Pepper
1 Tbsp Worcestershire Sauce
5 Wooden Skewers
Instructions
Step 1) Preheat oven to 350 F
Step 2) Insert dry and wet ingredients into a plastic bag
Step 3) Place bag in fridge to marinate for 30 mins - 1 Hour
Step 4) Remove bag from fridge and place chicken cubes evenly on wooden skewers
Step 5) Bake tray in oven for 15 Minutes then Low Broil each side for 7 Minutes
Step 2) Insert dry and wet ingredients into a plastic bag
Step 3) Place bag in fridge to marinate for 30 mins - 1 Hour
Step 4) Remove bag from fridge and place chicken cubes evenly on wooden skewers
Step 5) Bake tray in oven for 15 Minutes then Low Broil each side for 7 Minutes