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JALAPENO DIP

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Ingredients


1 Cup of Sour Cream
2 Jalapenos
2 oz of Cream Cheese
1/4 Cup of Heavy Cream
1 tbsp of Ground Pepper
1 tbsp of Salt
1 tbsp of Lemon Juice
4 pieces of Garlic
1/5 Cup of Chopped Green Onions
2 Chopped Bell Peppers

Instructions


Step 1) In a blender add all of the above ingredients except the bell peppers

Step 2) Blend for 30 seconds on a medium/high setting until a smooth consistency is reached

Step 3) Refrigerate the mixture for 24 hours then re-blend the mixture for an 30 additional seconds


Step 4) Prepare the dip to your liking and enjoy!

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